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CERTIFICATE IN ALTERNATIVE FARMING (CTAltFrm)

Duration (approx) 600 hours
Qualification

Learn about alternative farming methods for the modern farmer

  • Study alternative farming methods.
  • Improve your knowledge of this innovative farming method.
  • Improve your skills in research and networking.
  • Study in your own time at your own pace.
  • Our tutors are all highly experienced and knowledgeable in the field.

Farming has changed greatly over recent decades, and to survive, the modern farmer needs to increasingly seek alternative approaches, whether in terms of what is produced, or how it is produced. This course develops an innovative approach to farming by broadening awareness of options, and fostering skills to research and network more effectively.

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Please note, choosing offline (USB stick) will attract a 5% surcharge on top of the course fee

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Study Alternative Agriculture with this certificate level course and start low impact, environmental production now

Agriculture has seen massive changes in most developed countries over recent decades due to changes in global economics, technology and environmental concerns. This course provides a foundation for dealing with those changes, whether on your own farm, or in a broader sense.

This course has two main core modules: sustainable agriculture and organic farming, the remaining four modules can be selected from a further 16 modules making this course highly customisable.

Duration:  600 hours

COURSE STRUCTURE

There are two core modules in the course – Organic Farming and Sustainable Agriculture.
Beyond this, choose four further modules from  relevant elective modules (see below).

CORE MODULES

 
 

ELECTIVE MODULES

Once the two core modules have been completed, you then need to select and study four other modules chosen from the following electives:

Herb Culture BHT114

Why Study This Course?

Studying this course will -

  • provide you with a detailed and thorough knowledge of alternative agriculture
  • expand your knowledge of alternative agriculture
  • improve your job and career prospects in agriculture generally, but specifically in alternative agriculture
  • enable you to study around your existing work and home commitments. You can study in your own time and at your own pace.
  • be suitable for anyone wanting to work in alternative agriculture.

 

Any Questions?

Please click here to contact a tutor Or Request a course handbook here.
Courses can be started anytime from anywhere in the world!

Meet some of our academics

Alison Pearce (animal)B.Sc.(Hons) in Animal Science. Masters Degree in Ecotourism. P.G.Cert. Ed. (Science). Alison's first job was in 1982 as a stockwoman, working with pigs in Yorkshire. Within a few years she of that she was working for the University of Western Australia as a Research Technician and instructor with their school of Agricultural Science.In 1989 she moved to Melbourne University as Unit Manager and Instructor in Animal Husbandry. By the mid 1990's she moved back to England to work in Animal Care and Veterinary Nursing at Cambridgeshire College of Agriculture. Throughout her career, Alison has developed and delivered courses in veterinary nursing and animal sciences for vocational colleges and universities in Australia, New Zealand and Australia. She has built a high level of expertise and an outstanding international reputation as an expert in animal sciences.
Dr. Gareth PearceGraduated from the University of Nottingham in 1982 with a B.Sc.(Hons) in Animal Science. Between 82 and 85 worked as Research Assistant and Demonstator in Animal Science at the University of Leeds. Over more than 30 years he has furthered his studies, obtaining eight significant university qualifications including degrees in Veterinary Science, Wildlife Conservation and Animal Behaviour. Gareth has significant teaching experience around the world as a faculty member at eight different universities including Associate Professor at Murdoch University and Director of Studies in Veterinary Science at Cambridge University. He has over 100 prestigious research papers published, and enjoys an outstanding international reputation in the fields of animal and veterinary science.
Yvonne Sharpe (Horticulturist)Started gardening in 1966, studied a series of horticulture qualifications throughout the 1980's and 90's, culminating in an RHS Master of Horticulture. Between 89 and 1994, she worked teaching in horticultural therapy. Founded the West Herts Garden Association in 1990 and exhibited at Chelsea Flower Show in 1991. In 1994, Yvonne joined the staff at Oaklands College, and between 1996 and 2000 was coordinator for all Amenity Horticulture courses at that college. Since leaving Oakland she has been active as a horticultural consultant, retail garden centre proprietor and sessional lecturer (across many colleges in southern England). In 2000, she also completed a Diploma in Management.
Cheryl McLardyA scientist, teacher, writer and animal scientist, with more than 20 years experience including: Sports Horse Stud Groom, Stable Manager, Yard Manager, Equine industrial Training Manager, FE Distance Learning Manager. Cheryl has travelled widely, working in England, Scotland, Australia and New Zealand; and is now based in Scotland. She holds a Bachelor of Science (Hons), Higher National Diploma in Horse Management, and a City and Guilds Teaching Certificate.


Check out our eBooks

Animal HealthUnderstand animal health issues, diseases and how identify and manage illnesses and injuries. Animals can become sick for many different reasons -diseases caused by infections, injuries, poisoning, genetic disorders, poor nutrition and other things.
Farm ManagementThe Farm Management ebook is a valuable piece of equipment for any farming student or current farmer. Improve your farm management skills or learn new skills and techniques. The topics covered within this Farm Management ebook include 1/ Scope and nature of the farm industry, 2/ The farm site, 3/ Production systems, 4/ Managing livestock, 5/ Managing pasture, 6/ Managing crops, 7/ Managing equipment and materials, 8/ Computer applications, 9/ Farm structures and buildings, 10/ Financial management, 11/ Marketing, 12/ Farm planning, 13/ Staff management, 14/ Water management and 15/ Diversification.
PoultryPoultry are entertaining as pets and life sustaining as a commercial product! Whether you are seeking a book as a beginner poultry keeper or if you are embarking on a new career in poultry production or management, this book is for you. Easy to read, easy to understand and packed with easy to implement practical advice. Know how to care for the health and wellbeing of poultry and make production a commercially viable enterprise.
Profitable FarmingDiscover new ways to make money from your farm and broaden your perspective on the farming industry. A few things in life are certain; change is inevitable and people need to eat. Learn to embrace change as an opportunity and improve your ability to forge a sustainable career in farming.